Kwanga Cassava Bread: A Staple of Congolese Delicacies You'll want to Attempt
Have you ever ever tasted a bread that tells a story? Kwanga cassava bread is much more than just a staple of Congolese cuisine; it embodies the prosperous lifestyle and background of Central Africa. With its chewy texture and subtle flavor, this one of a kind bread pairs perfectly with various dishes, making it a versatile addition to any meal. Un